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apple_cake [2022/04/07 19:00] – created - wip save rjtapple_cake [2022/10/14 18:40] (current) – refresh rjt
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 ======Apple Cake====== ======Apple Cake======
  
-We used to make an apple cake pretty often when I lived in [[Italy]], so I've been trying to recreate the recipe with some help from [[duckduckgo]]. Even easier to make that a [[carrot_cake|carrot cake]].+We used to make an [[apple]] cake pretty often when I lived in [[Italy]], so I've been trying to recreate the recipe with some help from [[duckduckgo]]. Even easier to make that a [[carrot_cake|carrot cake]].
  
 ===== Ingredients ===== ===== Ingredients =====
  
   * 3–4 apples.   * 3–4 apples.
 +  * 3 eggs.
 +  * 140g castor sugar.
 +  * 120ml olive oil.
 +  * 1 teaspoon vanilla extract.
 +  * 200g self-raising flour.
 +  * Small pinch of salt.
  
 ===== Method ===== ===== Method =====
  
   - Preheat oven to 180℃.   - Preheat oven to 180℃.
 +  - Whisk the eggs and sugar together, till lightened.
 +  - Add oil and vanilla.
 +  - Slowly mix in flour, then salt and any other spices you want.
 +  - Dice half the apples and add.
 +  - Pour into lined cake tin.
 +  - Slice (maybe 3–4mm) the rest of the apple, and place on top.
 +  - Bake until ready, maybe 40 minutes.
  
 ===== Notes ===== ===== Notes =====
  
-  * My oven's got its own ideas about things, so I set it to 200℃, and cook for and hour and a half.+  * My oven's got its own ideas about things, so I set it to 200℃, and cook for an hour.
   * Lots of recipes online //blend// the ingredients together, but I haven't tried that.   * Lots of recipes online //blend// the ingredients together, but I haven't tried that.
   * In case you don't know: there are certain apples that are good for cooking, generally ones that are a bit sour like Granny Smith.   * In case you don't know: there are certain apples that are good for cooking, generally ones that are a bit sour like Granny Smith.
 +  * In Italy you can by little packets of //lievito//, and the dessert ones have vanilla in them.
 +  * Wholemeal flour could be nice, maybe half-half.
 +  * Lots of recipes online top the cake with icing sugar, but that seems like overkill to me.
 +  * Originally I used a less complex method: dry stuff, eggs, oil, apples...
 +  * Cinnamon's an obvious spice to try adding. I've tried lemon myrtle and wattle seed, and that was a nice combo.
  
 {{tag>cake food Italy recipe}} {{tag>cake food Italy recipe}}
apple_cake.1649322054.txt.gz · Last modified: 2022/04/07 19:00 by rjt